FARM FRESH MILK & YOGURT
Creamline Milk
“Your milk is just unbelievable. You make my coffee and cereal just amazing.”
- Michelle
Our creamline milk really lets the amazing work our cows do shine! The only thing we humans “do” to it is low temperature vat pasteurization.
Other than that, it comes to you exactly as it came from the cow: super rich, super delicious, and unbelievably fresh. You may discover you enjoy drinking milk after all!
Chocolate Milk
“I really love this chocolate milk—it’s so creamy! I grew up in Ecuador, and this reminds me of the milk my grandmother used to make.”
- Rafaela
Our chocolate milk will make the child in your life (or the child in you) smile!
Rich and decadent without being overly sweet, this chocolate milk is exactly what chocolate milk should be: a treat you can feel good about.
Yogurt
“The honey yogurt is so good! I love it for after a workout—it has all the protein I need, and it’s filling. We are obsessed!”
- Marsha
Yogurt is milk transformed by the magic of probiotics! In addition to a completely unflavored option, our yogurt comes in honey and vanilla.
All of them are lovely to drink right out of the bottle or to pour into a bowl to eat with a spoon. Their use in recipes is limitless!
Yogurt Smoothies
“The half-pints of yogurt are a delicious, single serving of healthy goodness. They make for a great breakfast on the run!”
- Paige
The simplest smoothies in the world, these are made just by adding blended to fruit to our honey or vanilla yogurt. Drink them; eat them with a spoon—just as long as you take a moment to enjoy them.
Our flavors vary somewhat with the seasons—be sure to come by in the fall for our famous and beloved pumpkin yogurt!
And on special occasions…
Cream
When we are blessed with extra milk, we make cream!
An amazing treat and only available sometimes, our cream will take your coffee, desserts, soups, and pasta to a whole new level. Don’t miss it!
Skim Milk
Skim Milk is a by-product of cream, so its availability is tied to the availability of cream.
Our skim milk is special: even though we take the fat out, the milk we start with is good enough that the skim milk is still flavorful and delicious!